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Very easy
Breaded oyster mushrooms
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Very easy
Ingredients
• 1 bunch of oyster mushrooms - about 100 g• 70 g wheat flour
• 30 g cornflour
• 100 ml plant-based drink
• 1 tsp @perlamande hazelnut butter
• 1 tsp herb salt
• 1 tsp mild chilli
• 1 tbsp yassa spice mix
• Panko breadcrumbs
Preparation
• In a bowl, mix the flour, the cornflour and the plant-based drink.
• Add the hazelnut butter, the salt, the chilli and the yassa spice mix.
• Separate the oyster mushrooms.
• Dip an oyster mushroom in the flour + plant-based drink mixture.
• Then in the panko breadcrumbs.
• Repeat the operation until the oyster mushrooms are used up.
• Cook in the deep fryer for a few minutes (cooking temperature: 170°C)
• Place on kitchen paper before enjoying hot.
• Notes:
• You can also cook in a hot, oiled pan for a slightly less greasy version.
• Replace the panko breadcrumbs with traditional breadcrumbs.
• Add the hazelnut butter, the salt, the chilli and the yassa spice mix.
• Separate the oyster mushrooms.
• Dip an oyster mushroom in the flour + plant-based drink mixture.
• Then in the panko breadcrumbs.
• Repeat the operation until the oyster mushrooms are used up.
• Cook in the deep fryer for a few minutes (cooking temperature: 170°C)
• Place on kitchen paper before enjoying hot.
• Notes:
• You can also cook in a hot, oiled pan for a slightly less greasy version.
• Replace the panko breadcrumbs with traditional breadcrumbs.
Other recipes using this product…
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FAQ
How to use dried fruit purees & plant-based drinks?
You can use nut purees in your recipes as a substitute for fat, in both sweet and savory dishes. For example: in a sauce, as a pie crust, in pastries, etc. Plant-based drinks can be enjoyed as a refreshing beverage or also used in your recipes. Check out our recipes: recipe ideas link.
Where do the ingredients come from?
We carefully select our ingredients from rigorously chosen suppliers. Depending on the product, our dried fruits, seeds, and ingredients may come from France, Europe, or countries outside the European Union. Most of our ingredients are organically grown, but we also offer conventional products, always selected for their quality and taste. Discover all our origins on our Origins page.
When do products expire?
Before and after opening, the expiration date is indicated on the product. It is advisable to store the products in a dry place, away from light and heat.
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What is the procedure in case of breakage?
In the event of breakage, please send an e-mail to commandes@sofalip.fr accompanied by the reference of your order and photos to present proof of breakage and/or damage to one or more products ordered. After processing, and if your request is accepted, we will issue a credit equivalent to the amount including tax of the non-consumable product(s). The credit, valid for 12 months, can be used for a new order on the eshop site.
My product has oil on the surface, what should I do?
Due to temperature variations, a surface layer of oil containing unsaturated fatty acids, vitamins, and minerals may form. In this case, stir before consuming. You can store your product with the lid facing down 😉.
What is the composition of our dried fruit purees?
Our nut purees are made from 100% organic dried fruit, finely ground to preserve their full nutritional value and authentic taste. They are guaranteed additive-free, sugar-free, gluten-free, and 100% vegan. We strive to keep our product as natural as possible: fine particles of shells may occasionally be present, despite all the care taken in selecting and processing the dried fruit.
What are the benefits of consuming our dried fruit purees?
Rich in healthy fats, plant-based proteins, fiber, vitamins, and minerals, these 100% organic dried fruit purees are both nutritious and satisfying. They provide quality energy, contribute to the proper functioning of the body, and easily fit into a balanced diet. Made with organically grown fruit, they are natural, additive-free, and environmentally friendly.