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€2.90
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Format
White almond flour Bedouin is made from blanched almonds that are finely ground and then sifted. Its smooth texture allows for uniform and delicious preparations. Ideal for baking financiers, frangipanes, or cakes, it can also be used in your sauces and savory recipes.
- Blanched almonds
- Origin: EU/Non-EU
- Essential for baking
- Ideal for frangipane
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Ingredients
Ingredients
Blanched almond powder
Weight & nutritional values
| Average analysis / 100g | |
|---|---|
| Energy | 634 kcal / 2620 kJ |
| Fat | 53 g |
| of which saturated fatty acids | 4.2 g |
| Carbohydrates | 7.9 g |
| of which sugars | 4.4 g |
| Protein | 25 g |
| Salt | 0.05 g |
- Despite high quality standards, shell fragments may occasionally be present.